Equipment & Utensils

Posted by fitri handayani Food production management pada tanggal Februari 17, 2019

1. Bakery Oven

Function: To bake bread
Material: Iron
Clean: Used napkin

2. Rolling pin

Function: to roll dought
Material: stainless steel & wood
Clean: use with soapy water and rinse

3. Ingredients rack

Function: To place ingredients
Material: iron & stainless steel
Clean: used napkin

Culinary Anthusiast