Assalamualaikumm guysss...
Welcome again in my blog, today is last day i'm make breakfast, and today we make indonesian breakfast and buffet. as usual we always came earlier so that all work we do quickly finish, after we arrive in the kitchen we wait senior who imcharge came today we out the prepare yestertaday from freezer like prepare beef satay, peanut sauce and prepare fried rice. Today me and my group get section to grill satay and make fried rice.
well i will tell you how to make fried rice, in the first we prepare all ingredients who we need since we use chinnese wok so all ingredients and tools must be on the table beside we because after we stand in front chinese wok we canot go anywhere to take ingredient and tool so we must prepare all we prepare like : rice, carrot, cabbage, leek, shrimp, pieces of chicken, garlic chopped, oil, egg, salt and pepper, sauce like : sweet soy sauce, sesame oil, and salty soy sauce.how to make : heat the chinese then put in garlic chopped after is garlic browned put in egg mix well and put rice and vegetable stir until mix well dont forget shrimp and chicken stir again until mix well not until there is rice that clot after that give taste like salt, pepper, sweet soy sauce and the last enter leek and stir until mix well.
After we make fried rice we open restaurant 11:30 so we must prepare food who ready to serve, and in here i serve beef satay and fried rice and each group explain how to make beef satay and peanut sauce and how to make fried rice in the restaurant to guest, after we finish we do general cleaning at 14:00, and today we back earlier then the day before.
Welcome again in my blog, today is last day i'm make breakfast, and today we make indonesian breakfast and buffet. as usual we always came earlier so that all work we do quickly finish, after we arrive in the kitchen we wait senior who imcharge came today we out the prepare yestertaday from freezer like prepare beef satay, peanut sauce and prepare fried rice. Today me and my group get section to grill satay and make fried rice.
well i will tell you how to make fried rice, in the first we prepare all ingredients who we need since we use chinnese wok so all ingredients and tools must be on the table beside we because after we stand in front chinese wok we canot go anywhere to take ingredient and tool so we must prepare all we prepare like : rice, carrot, cabbage, leek, shrimp, pieces of chicken, garlic chopped, oil, egg, salt and pepper, sauce like : sweet soy sauce, sesame oil, and salty soy sauce.how to make : heat the chinese then put in garlic chopped after is garlic browned put in egg mix well and put rice and vegetable stir until mix well dont forget shrimp and chicken stir again until mix well not until there is rice that clot after that give taste like salt, pepper, sweet soy sauce and the last enter leek and stir until mix well.
After we make fried rice we open restaurant 11:30 so we must prepare food who ready to serve, and in here i serve beef satay and fried rice and each group explain how to make beef satay and peanut sauce and how to make fried rice in the restaurant to guest, after we finish we do general cleaning at 14:00, and today we back earlier then the day before.
Prepare fried rice
Grill beef satay
Making fried rice
Take eat
Eat together
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